I love that Breezy Willow’s spring CSA co-op reaches all the way down to Florida; these ruby red grapefruits are amazing.
This week in the CSA: kale, romaine lettuce, green beans, Granny Smith apples, yellow onions, ruby red grapefruit, gold potatoes, mushrooms, eggs, and bread (Great Harvest challah, again).
I think tonight will be a good night for one of my favorite simple dinner salads: crisp romaine lettuce, with shredded cheese and a fried egg. I like cooking the egg just over easy, so that the yolk flows out and dresses the salad leaves.
The Little Prince is a big fan of over easy eggs as well, often demanding plenty of “egg sauce”. He loves shredded cheese, too. If only he would accept the salad part of the meal with equal enthusiasm.